{"id":5410,"date":"2015-08-21T12:01:20","date_gmt":"2015-08-21T12:01:20","guid":{"rendered":"http:\/\/www.meininger-hotels.com\/blog\/en\/?p=5410"},"modified":"2015-08-21T12:01:20","modified_gmt":"2015-08-21T12:01:20","slug":"unusual-bbq-ideas-for-the-summer","status":"publish","type":"post","link":"https:\/\/m-blog.stage.webeeline.team\/en\/unusual-bbq-ideas-for-the-summer\/","title":{"rendered":"Unusual BBQ ideas for the summer"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p>Recently everything seems to be going back to the roots. Instead of stuffing ourselves with processed food, we\u2019ve become more careful with what we eat. Building and making our own things has grown on us as a part of what we consider healthy living. So, why not? Why not grow your own tomatoes from scratch and turn them into the most delicious ketchup you\u2019ve ever tasted? Why not head out there and catch your own wild fish and prepare them for dinner?<\/p>\n<p>All you need is a little more time to plan ahead. And some creativity when it comes to how you prepare the food for the barbecue.\u00a0In preparation for this article I went through some pretty unusual recipes. Some worked out better than expected (I\u2019m not buying any readymade ketchup anytime soon), others still need some improvement (or maybe popcorn just isn\u2019t meant to be grilled). The following six recipes made the final round and I can strongly recommend them for your next BBQ with friends. Give it a go and have some fun with it!<\/p>\n<p>&nbsp;<\/p>\n<h2><strong>Strawberry Summer Punch To Go<\/strong><\/h2>\n<p>500 g strawberries<br \/>\n<span style=\"line-height: 1.5;\">1 bottle of fruity white wine<br \/>\n<\/span>sparkling water<br \/>\n3 tablespoons rum<\/p>\n<p>Wash and slice the strawberries. Put in a bowl with the rum and let it rest for a while. Then add the white wine and sparkling water. Fill into glass bottles and put in the fridge to cool. A very refreshing drink on a hot summer\u2019s day!<\/p>\n<p>&nbsp;<\/p>\n<p><img decoding=\"async\" class=\"alignnone wp-image-5405 lazyload\" data-src=\"http:\/\/www.meininger-hotels.com\/blog\/app\/uploads\/2015\/08\/strawberry-drink-2-1024x683.jpg\" alt=\"strawberry drink 2\" width=\"1024\" height=\"683\" data-srcset=\"https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/strawberry-drink-2-1024x683.jpg 1024w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/strawberry-drink-2-300x200.jpg 300w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/strawberry-drink-2-768x512.jpg 768w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/strawberry-drink-2-1536x1024.jpg 1536w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/strawberry-drink-2-1440x960.jpg 1440w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/strawberry-drink-2-1200x800.jpg 1200w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/strawberry-drink-2-600x400.jpg 600w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/strawberry-drink-2.jpg 1620w\" data-sizes=\"(max-width: 1024px) 100vw, 1024px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 1024px; --smush-placeholder-aspect-ratio: 1024\/683;\" \/><noscript><img decoding=\"async\" class=\"alignnone wp-image-5405\" src=\"http:\/\/www.meininger-hotels.com\/blog\/app\/uploads\/2015\/08\/strawberry-drink-2-1024x683.jpg\" alt=\"strawberry drink 2\" width=\"1024\" height=\"683\" srcset=\"https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/strawberry-drink-2-1024x683.jpg 1024w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/strawberry-drink-2-300x200.jpg 300w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/strawberry-drink-2-768x512.jpg 768w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/strawberry-drink-2-1536x1024.jpg 1536w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/strawberry-drink-2-1440x960.jpg 1440w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/strawberry-drink-2-1200x800.jpg 1200w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/strawberry-drink-2-600x400.jpg 600w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/strawberry-drink-2.jpg 1620w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/noscript><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<h2><strong>Homemade Tomato Ketchup<\/strong><\/h2>\n<p>1 kg fresh tomatoes \u2013 or 750 ml tomato pulp<br \/>\n150 ml white wine vinegar<br \/>\n5 tablespoons brown sugar<br \/>\n3 bay leaves and 2 whole cloves<br \/>\nsome salt &amp; freshly ground black pepper<br \/>\nsoy sauce<\/p>\n<p>Blanch the fresh tomatoes quickly in boiling hot water, then peel, slice, cook and blend in a food processor. To start with the ketchup, combine the sugar and the white wine vinegar. Bring to a boil in a pan until the sugar starts to caramelize in the middle of the pan. Add the tomato sauce and everything else. Cook until the consistency is right. Remove the spices and add soy sauce if it\u2019s too sweet. Chill and store in a closed container. If you like your ketchup a bit thicker, try using some corn starch (mix with water beforehand and make sure you boil everything once you\u2019ve added it).<\/p>\n<p>&nbsp;<\/p>\n<p><img decoding=\"async\" class=\"alignnone wp-image-5404 size-full lazyload\" data-src=\"http:\/\/www.meininger-hotels.com\/blog\/app\/uploads\/2015\/08\/ketchup4.jpg\" alt=\"ketchup4\" width=\"1024\" height=\"683\" data-srcset=\"https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/ketchup4.jpg 1024w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/ketchup4-300x200.jpg 300w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/ketchup4-768x512.jpg 768w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/ketchup4-600x400.jpg 600w\" data-sizes=\"(max-width: 1024px) 100vw, 1024px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 1024px; --smush-placeholder-aspect-ratio: 1024\/683;\" \/><noscript><img decoding=\"async\" class=\"alignnone wp-image-5404 size-full\" src=\"http:\/\/www.meininger-hotels.com\/blog\/app\/uploads\/2015\/08\/ketchup4.jpg\" alt=\"ketchup4\" width=\"1024\" height=\"683\" srcset=\"https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/ketchup4.jpg 1024w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/ketchup4-300x200.jpg 300w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/ketchup4-768x512.jpg 768w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/ketchup4-600x400.jpg 600w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/noscript><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<h2><strong>Roasted Chicken \u2013 using a water wheel<\/strong><\/h2>\n<p>1 whole organic chicken<br \/>\nred pepper, salt, black pepper, chilli, cumin seeds \u2013 all ground<\/p>\n<p>This one is for the experts in the fine art of barbecuing! Wash and clean the chicken before you rub all spices into the skin. Place in the fridge for at least two hours before you put it on the BBQ. For the water wheel you\u2019ll need to get creative: try using old plastic bottles and bring an electric drill with you for the screws. Find a river with decent speed and install the wheel. Make sure you use strong branches. Dig a hole for the fireplace and roast the turning chicken. It\u2019ll take 1 \u2013 2 hours for the chicken to be ready. If you feel that\u2019s too long, you can pre-cook the chicken in the oven and let the campfire add the final taste.<\/p>\n<p>&nbsp;<\/p>\n<p><img decoding=\"async\" class=\"alignnone wp-image-5401 size-full lazyload\" data-src=\"http:\/\/www.meininger-hotels.com\/blog\/app\/uploads\/2015\/08\/chicken.jpg\" alt=\"chicken\" width=\"1024\" height=\"683\" data-srcset=\"https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/chicken.jpg 1024w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/chicken-300x200.jpg 300w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/chicken-768x512.jpg 768w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/chicken-600x400.jpg 600w\" data-sizes=\"(max-width: 1024px) 100vw, 1024px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 1024px; --smush-placeholder-aspect-ratio: 1024\/683;\" \/><noscript><img decoding=\"async\" class=\"alignnone wp-image-5401 size-full\" src=\"http:\/\/www.meininger-hotels.com\/blog\/app\/uploads\/2015\/08\/chicken.jpg\" alt=\"chicken\" width=\"1024\" height=\"683\" srcset=\"https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/chicken.jpg 1024w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/chicken-300x200.jpg 300w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/chicken-768x512.jpg 768w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/chicken-600x400.jpg 600w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/noscript><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<h2><strong>Campfire Bread Twists<\/strong><\/h2>\n<p>500 g wheat flour<br \/>\n10 g salt<br \/>\n1 packet of dry yeast<br \/>\n300 ml warm water<br \/>\n30 ml olive oil<\/p>\n<p>Mix all ingredients, knead and let the dough rest for 2 \u2013 3 hours for best results. Knead again and let it rest for another 30 minutes. It shouldn\u2019t be too sticky when you use it.<\/p>\n<p>Peel the bark off a thin tree branch and twist the dough around it. Put over the embers and watch carefully so it doesn\u2019t burn. Be prepared to be amazed by the taste! If you\u2019re feeling adventurous, try including some herbs (rosemary, thyme), dried tomatoes or even some bacon in the dough.<\/p>\n<p>&nbsp;<\/p>\n<p><img decoding=\"async\" class=\"alignnone wp-image-5400 lazyload\" data-src=\"http:\/\/www.meininger-hotels.com\/blog\/app\/uploads\/2015\/08\/bread-1-1024x683.jpg\" alt=\"bread-1\" width=\"690\" height=\"460\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 690px; --smush-placeholder-aspect-ratio: 690\/460;\" \/><noscript><img decoding=\"async\" class=\"alignnone wp-image-5400\" src=\"http:\/\/www.meininger-hotels.com\/blog\/app\/uploads\/2015\/08\/bread-1-1024x683.jpg\" alt=\"bread-1\" width=\"690\" height=\"460\" \/><\/noscript><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<h2><strong>Grilled Fish on a Stick<\/strong><\/h2>\n<p>organic fish<br \/>\nsalt and butter<\/p>\n<p>Instead of meat or cultured salmon, try to get a local fish. Peel a stick, slide the fish onto it, put some salt and butter inside the fish and on the skin. Hold it over the fire. This way the fish will be half smoked and half grilled \u2013 a rather delicious combination. The fish is done when the backbones peel easily away from the flesh.<\/p>\n<p>&nbsp;<\/p>\n<p><img decoding=\"async\" class=\"alignnone wp-image-5403 size-full lazyload\" data-src=\"http:\/\/www.meininger-hotels.com\/blog\/app\/uploads\/2015\/08\/fish-on-a-stick.jpg\" alt=\"fish-on-a-stick\" width=\"1024\" height=\"817\" data-srcset=\"https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/fish-on-a-stick.jpg 1024w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/fish-on-a-stick-300x239.jpg 300w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/fish-on-a-stick-768x613.jpg 768w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/fish-on-a-stick-600x479.jpg 600w\" data-sizes=\"(max-width: 1024px) 100vw, 1024px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 1024px; --smush-placeholder-aspect-ratio: 1024\/817;\" \/><noscript><img decoding=\"async\" class=\"alignnone wp-image-5403 size-full\" src=\"http:\/\/www.meininger-hotels.com\/blog\/app\/uploads\/2015\/08\/fish-on-a-stick.jpg\" alt=\"fish-on-a-stick\" width=\"1024\" height=\"817\" srcset=\"https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/fish-on-a-stick.jpg 1024w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/fish-on-a-stick-300x239.jpg 300w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/fish-on-a-stick-768x613.jpg 768w, https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/fish-on-a-stick-600x479.jpg 600w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/noscript><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<h2><strong>Banana Boats Dessert<\/strong><\/h2>\n<p>bananas<br \/>\nchocolate (try a Kinder chocolate bar)<br \/>\ntin foil<\/p>\n<p>Just when you think you can\u2019t eat any more, it\u2019s the perfect time for this dessert. Slice the banana open on one side, fill with chocolate and wrap in tin foil. Let it melt in the embers until the skin is black and the banana all mushy and sweet to spoon up.<\/p>\n<p>&nbsp;<\/p>\n<p><img decoding=\"async\" class=\"alignnone size-large wp-image-5395 lazyload\" data-src=\"http:\/\/www.meininger-hotels.com\/blog\/app\/uploads\/2015\/08\/banana-boat-1024x683.jpg\" alt=\"banana-boat\" width=\"690\" height=\"460\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 690px; --smush-placeholder-aspect-ratio: 690\/460;\" \/><noscript><img decoding=\"async\" class=\"alignnone size-large wp-image-5395\" src=\"http:\/\/www.meininger-hotels.com\/blog\/app\/uploads\/2015\/08\/banana-boat-1024x683.jpg\" alt=\"banana-boat\" width=\"690\" height=\"460\" \/><\/noscript><\/p>\n","protected":false},"excerpt":{"rendered":"<p>The following six recipes made the final round and I can strongly recommend them for your next BBQ with friends. Give it a go and have some fun with it!<\/p>\n","protected":false},"author":8,"featured_media":5407,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":1992,"loftocean-enable-content-navigation":"","loftocean-content-navigation-position":"","loftocean-content-navigation-heading":"","loftocean-content-navigation-label":"","loftocean-content-navigation-icon":"","loftocean-map-location":"","loftocean-map-latlng":"","loftocean-map-auto-latlng":"","eaven_single_post_hide_thumbnail":"","eaven_single_post_template":"","eaven_single_post_sidebar":"","eaven_hide_before_page_content_ad":"","eaven_hide_after_page_content_ad":"","eaven_advanced_classname":"","footnotes":""},"categories":[264,262,256],"tags":[398,273,317],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Unusual BBQ ideas for the summer<\/title>\n<meta name=\"description\" content=\"The following six recipes made the final round and I can strongly recommend them for your next BBQ with friends. Give it a go and have some fun with it!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/m-blog.stage.webeeline.team\/en\/unusual-bbq-ideas-for-the-summer\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Unusual BBQ ideas for the summer\" \/>\n<meta property=\"og:description\" content=\"The following six recipes made the final round and I can strongly recommend them for your next BBQ with friends. Give it a go and have some fun with it!\" \/>\n<meta property=\"og:url\" content=\"https:\/\/m-blog.stage.webeeline.team\/en\/unusual-bbq-ideas-for-the-summer\/\" \/>\n<meta property=\"og:site_name\" content=\"MEININGER Hotels\" \/>\n<meta property=\"article:published_time\" content=\"2015-08-21T12:01:20+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.meininger-hotels.com\/blog\/app\/uploads\/2015\/08\/Blog_BBq_1050x7001.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1050\" \/>\n\t<meta property=\"og:image:height\" content=\"700\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Lea Hajner\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Lea Hajner\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/m-blog.stage.webeeline.team\/en\/unusual-bbq-ideas-for-the-summer\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/m-blog.stage.webeeline.team\/en\/unusual-bbq-ideas-for-the-summer\/\"},\"author\":{\"name\":\"Lea Hajner\",\"@id\":\"https:\/\/www.meininger-hotels.com\/blog\/#\/schema\/person\/d557d0853b17af31e664237830952a0d\"},\"headline\":\"Unusual BBQ ideas for the summer\",\"datePublished\":\"2015-08-21T12:01:20+00:00\",\"dateModified\":\"2015-08-21T12:01:20+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/m-blog.stage.webeeline.team\/en\/unusual-bbq-ideas-for-the-summer\/\"},\"wordCount\":803,\"publisher\":{\"@id\":\"https:\/\/www.meininger-hotels.com\/blog\/#organization\"},\"image\":{\"@id\":\"https:\/\/m-blog.stage.webeeline.team\/en\/unusual-bbq-ideas-for-the-summer\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/Blog_BBq_1050x7001.jpg\",\"keywords\":[\"Art and Culture\",\"Food and Drink\",\"recipe\"],\"articleSection\":[\"Arts | Music | Events\",\"Food &amp; Drinks\",\"Travel\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/m-blog.stage.webeeline.team\/en\/unusual-bbq-ideas-for-the-summer\/\",\"url\":\"https:\/\/m-blog.stage.webeeline.team\/en\/unusual-bbq-ideas-for-the-summer\/\",\"name\":\"Unusual BBQ ideas for the summer\",\"isPartOf\":{\"@id\":\"https:\/\/www.meininger-hotels.com\/blog\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/m-blog.stage.webeeline.team\/en\/unusual-bbq-ideas-for-the-summer\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/m-blog.stage.webeeline.team\/en\/unusual-bbq-ideas-for-the-summer\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/m-blog.stage.webeeline.team\/app\/uploads\/2015\/08\/Blog_BBq_1050x7001.jpg\",\"datePublished\":\"2015-08-21T12:01:20+00:00\",\"dateModified\":\"2015-08-21T12:01:20+00:00\",\"description\":\"The following six recipes made the final round and I can strongly recommend them for your next BBQ with friends. 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